1/2 cup dry masoor dal (hulled and split), soaked overnight in 2 cups of water OR 1/2 cup dry toovar dal (hulled and split), soaked overnight in 2 cups of water 1/2 tsp turmeric 1 Tbsp oil or ghee 1…
Indian Chapati Recipe
1/2 cup white flour 3/4 cup wheat flour 1 tsp salt 1 Tbsp oil 1/4 to 1/3 cup water Mix the flours and salt together well. Add the oil an work it in with your finger tips until the mixture…
Millet Patties Recipe
1/2 cup millet seeds 2 cups boiling water 1/2 cup peanut butter 2 tsp oil or ghee 2 tsp soy sauce 1 small onion, chopped 1/2 green pepper, chopped a few cloves garlic, finely chopped Cook the millet by adding…
Mbaazi Recipe
1 1/2 cups Mbaazi beans (Pigeon Peas) (kidney beans will work) 1 small onion, chopped 1 tsp salt 1 tsp curry powder 1 tsp turmeric 1 large coconut, grate the nut Boil the beans in plenty of water until the beans…
Khitcherie Recipe
1/4 cup mung beans (crushed not whole) 1/4 cup rice 1/2 tsp salt 1/2 tsp turmeric powder 1 cup water Put ingredients in a pot and boil vigorously until the water is almost gone and the beans and rice are…