3 Tbsp vegetable oil 2 medium onions, chopped 2 cloves garlic, finely chopped 2 1/2 Tbsp curry powder 1 tsp turmeric powder 1 tsp whole cumin seeds 1 cup tomatoes, chopped 1 medium head cabbage, chopped 3 medium carrots, diced…
Uji Recipes
Uji is an East African dish eaten for breakfast. It is a thin porridge made from a combination of millet, corn, and/or sorghum flours. This dish is also known as Ogi, Akama, Akamu, Burukutu, Mahewu, Pap, Pito. With the combination…
Uppama Recipe
1 carrot, finely chopped and cooked until soft 1/2 cup peas, cooked until soft 1 onion, finely chopped 2 gloves garlic, finely chopped 2 Tbsp butter, margarine, or oil 1 tsp cumin seeds 1/2 tsp turmeric powder 1 bay leaf…